Veg Indian Curry

A rich and aromatic vegetarian delicacy inspired by the flavors of Hyderabad.

Prepared with simple onion and tomato based sauce and tempered with dried fenugreek leaves or methi leaves with cumin seeds.

A flavorful Indian lentil preparation tempered with aromatic spices.

A comforting and flavorful dish, our Tadka Dal is a delightful blend of lentils tempered with aromatic spices.

A flavorful vegetarian dish featuring mushrooms cooked in a rich and aromatic masala sauce.

Its is a crunchy and versatile vegetable that gets easily blended with any masala / gravy.

A spicy and flavorful dish packed with a melange of vegetables, a tribute to the Kolhapuri cuisine.

A classic North Indian delight, featuring soft paneer chunks in a velvety tomato-based gravy, exquisitely spiced and finished with a touch of butter.

Slow-cooked black lentils simmered in a creamy tomato gravy.

Cashews simmered in a fiery, aromatic masala for a spicy flavor burst.

A savory blend of garden-fresh vegetables cooked to perfection in a traditional Indian kadhai.

A rich and creamy spinach-infused delicacy with succulent cubes of paneer, simmered in aromatic Indian spices.

Delicately spiced medley of seasonal vegetables in a luscious, flavorful gravy.

A flavorful vegetarian dish featuring paneer cubes cooked in a rich and aromatic kadhai masala.

A symphony of flavors featuring marinated paneer, grilled to smoky perfection, and served in a luscious, spiced tomato-based gravy.

Vegetable and cheese dumplings in a creamy, aromatic sauce, a vegetarian delicacy.

Cashews infused in a sweet and creamy masala, a delightful contrast of flavors.